“Have to agree with all previous positive comments . Location is excellent for both early morning flights at Split airport, departures on boats from Trogir harbour and easy pedestrian access to the old town and it’s restaurants. Ante Runtic the manager / owner of the hotel and all his staff are still providing above and beyond 5 star service as previously described by other reviewers, even arranging ahead of time a local SIM card on my visit. Breakfast more than adequate and served early on request for early morning flight departures. Solid double glazed windows provide adequate soundproofing and the rooms have ac. Stunning views of the harbour and old town from the windows of room 17. Plus the hotel stairs could be a problem for some people but the staff are more than happy to assist with your luggage.”

“Excellent service on this small family owned hotel. There is no elevator but the staff carried my bags up to the room. When you have opened up all the window blinds the view from the rooms are really nice. The rooms are modern and felt recently renovated. The restaurant had really good food and the view are nice even though it is located close to the road. I hope I will come back for vacation as I only stayed one night this time for busness.”

“First of all the wonderful loving caring staff! They were so kind & genuine, offerring everything you need/wish and beyond! Clean and cosy rooms in a gorgeous building, located very centrally. Great homemade breakfast with everything you wish for. 2min walk to all boat exursion & 4min to the heart of Trogir. Even if it’s close to heart of the city & all the clubs, rooms are quiet inside. One of the best hotel experiences i’ve ever had.”

“The hotel is in a lovely old heritage building across the bridge from the walled old town of Trogir. The rooms were well appointed, the service very helpful and the breakfast was a great start to the day, with hot dishes cooked to order. It is great fun people watching perched on the bar stools at the front of the hotel especially watching the yacht folk walking past on their way to dinner in town.”